Quinoa Chili

    0 rating(s)
    Submitted by
    Avatar of RedCrayon


    Cook quinoa.
    In a separate, large pot, heat chili starter over medium heat. As it warms, add the vegetables. Heat to boiling. Reduce heat.
    Add cooked quinoa to pot and cover. Simmer for 15 minutes, or longer if you want the vegetables softer.


    1 cup cooked quinoa
    1 jar spicy chili starter
    1/2 medium onion
    1/3 cup diced red pepper
    1 clove diced garlic
    2 small diced tomatoes

    Serving Size


    Prep Time

    35 min

    Rate this Recipe

      Post Your Comment

      * Required fields

      Recipe placeholder
      Upload Image