Tomato Salsa

Name: Tomato Salsa
Prep time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Mexican
Ingredients: 950 gram (2 pound) tomatoes, preferably little cherry, or vine ripened; 1/2 lemon, juice; 1 small-medium onion finely chopped; 1 handful freshly chopped coriander leaves; 3 hot green chillies, less if you prefer it milder

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Submitted by

Linda H

Category:

Dips and Dressing Mexican

Instructions

Place all ingredients in a food processor using blade attachment, and mix for a few seconds. Voila. Enjoy with corn chips or as a dressing over food.

Ingredients

950 gram (2 pound) tomatoes, preferably little cherry, or vine ripened
1/2 lemon, juice
1 small-medium onion finely chopped
1 handful freshly chopped coriander leaves
3 hot green chillies, less if you prefer it milder

Serving Size

Prep Time

10 mins